I cook this in my crock pot and I get two meals out of this recipe. One night I serve it over noodles and the next night I serve it over baked potatoes.
1-2 lbs. hamburger or steak chunks
1 beef bouillon
1 chopped onion
1 lg. cream of mushroom soup
1 lg. cream of chicken soup
1 16oz. sour cream
Cook hamburger, onion, and bouillon till cooked. Drain if needed. Put in crock pot. Add soups. Simmer in crock pot on low till heated through. Stirring occasionally. Add sour cream 15-20 minutes before serving.
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