Tuesday, August 5, 2008

Chocolate Snow Flurries


2 c. flour
1 t. baking soda
2/3 c. baking cocoa
¼ t. salt
¾ c. sugar
2/3 c. brown sugar
½ c. butter or margarine
2 eggs
1 t. vanilla
½ c. chocolate chips

Preheat oven to 375º. Combine flour, cocoa, baking soda & set aside. Beat sugar, brown sugar butter or margarine, & vanilla till combined, beat in eggs & gradually add flour mixture. Add chocolate chips. Refrigerate 10-15 minutes for easier handling. Roll into 1 in. balls and roll in powdered sugar. Bake @ 375º for 8-10 minutes.

I doubled this recipe and every one gobbled them up!! You need a big glass of milk to go along with these!!

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