Brown..
1 lb. hamburger
1 c. celery
1 c. onion
Mix with...
1 c. rice
1 can cream of mushroom soup
1 can cream of chicken soup
¼ c . soy sauce
1½ cans of water
1 can sliced and drained water chestnuts
Put in a 9x13 casserole dish, cover with foil, and bake @ 350º for 50-60 minutes, until all bubbly. Last 10 minutes remove foil and cover top with chinese noodles.
Serve with green salad, rolls, and a veggie.
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