Navajo Tacos

I think I'm one of the last one's on earth to try this but I finally did and the family loved it!

I used Rhodes Dinner Rolls. Put out 24 on a cookie sheet to thaw for about 2-3 hours.

Once thawed, I took two rolls and smooshed them together and made into a large circle. Fry in hot oil till brown. Drain on paper towel.

Top with:

chili

cheese

lettuce

tomatoes

olives

sour cream {the kids had a little ranch dressing on theirs}

Flatten remaining rolls into circles and fry up as scones.

Serve with honey~butter or sprinkle with cinnamon and sugar!

Easy Chili

2 lbs. hamburger
1 chopped onion
2-3 stalks of celery - chopped
1 lg. can tomato juice
1 lg. can pork and beans
1 lg. can chili beans
1 small can kidney beans
2-4 T. chili powder - depending on your taste.

Brown hamburger, onions, and celery. Drain hamburger if needed.
Add tomato juice, beans (drained), and chili powder.
Simmer at least 1 hour in crock pot.
Serve with corn bread and honey butter.